Both of them didn’t eat much in the morning. They always had porridge and side dishes every morning, because they didn’t like heavy food, especially at the beginning of the day.

The breakfast for them always was prepared well the night before. Put the pot with rice on the stove and cook on a slow fire. When they got up the next day, they could have a cooked porridge. They were both very satisfied with this diet.

It also saved time. It ensured that they could eat ...