I scan the menu to make a show of not being rattled, pick out a pork and mushroom dish I like and lift the handset. I already know Alexi’s order, seeing as he has circled items on this paper, and I guess they are his regular orders. Only someone with a habitual order would circle his menus when he comes here, and it surprises me that someone as spontaneous as him has such rigid eating habits. Then maybe not. He likes control and safety; he loathes the unknown and not controlling outcomes, ...