On the first day of the new year, the fire was raised. Jiang Yingxue put various ingredients on the chicken, duck and fish and marinated it. When it was almost marinated, she made a wooden rack and roasted the meat on the fire.

After a while, the aroma of barbecue wafted out.

"Instructor, this meat smells so good."

"Yeah, I'm almost hungry."

At noon, the team only stopped on the road for a quarter of an hour. Everyone just ate some dry food and continued on their way. ...