*Olivia*

The first official day of our honeymoon started with breakfast. Gio carried me to the table bathed in sunlight as the delicious smells of the private chef's creations met my nose. Fruits and cream-stuffed crepes were an absolute delight to my taste buds, and we shared a few bites between our meals.

His ham and cheese crepes weren't too bad, but I definitely had more of a sweet tooth. We sipped on white wine as Gio hand-fed me chocolate-covered strawberries, ...